Mmmm.

In the aftermath of my musings on cold-weather warmer-uppers, I found this recipe for nabe.  I haven’t tried it yet myself (only because I don’t have a suitable pot).  Anyone else willing to try it out and tell me how it goes?

If I were to make this, I think I’d chose potatoes from Group A, fish chunks, shrimp and mussels for meat, leeks (if I could find them) or a yellow onion from Group B, and all sorts of mushrooms, though especially shiitake and enoki.  Then some tofu.  From Group C I’d pick cabbage and top it off with spinach.  And I’d definitely add ramen noodles at the end.  Duh.

Can’t wait to hear what you try!

One thought on “Mmmm.

  1. Pingback: Tweets that mention Mmmm. « Saké Puppets -- Topsy.com

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